To all our Guests, due to the current circumstances surrounding the COVID-19 virus, Bombay Brasserie will be closed temporarily from March 21,2020 after government advised against dining out because of Coronavirus. We fully understand the need to play our part in defeating the spread of Coronavirus and the safety of our guests and staff is of primary importance. Please do the utmost to protect yourself and your family. We are all in this together. Regards, Bombay Brasserie family.

INSPIRATIONAL FLAVOURS

Bombay Brasserie specialises in the spectrum of flavours, fragrances and textures that epitomise Mumbai’s diverse and inspirational cuisine, complemented by classic Indian recipes from around the sub-continent.

Over many hundreds of years Bombay - now known as Mumbai – has attracted people from all over the India and further afield, creating a cuisine unique to the city and reflecting many culinary influences. The menu at Bombay Brasserie echos the cultural diversity of this great city, with culinary influences ranging from Parsi, Goan, Bengali, and Gujerati cuisine, as well as from the Portuguese and British Raj. The dishes on the menu today have been served on the tables of past Mughal Emperors, British Royalty, the spice traders of Goa and now to discerning diners in twenty-first century London.

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PRIVATE DINING IS A BESPOKE AFFAIR

Private dining is a unique experience at Bombay Brasserie, with cocktails in our private lounge followed by dinner in our private dining room, which accommodates up to 18 guests for lunch or dinner and up to 50 for cocktail parties.

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